Ingredients

• For the Dough:
• 1 cup water
• 1/2 cup unsalted butter
• 1 pinch salt
• 1 tablespoon sugar
• 1 cup all-purpose flour
• 4 large eggs
  
• For Frying:
• Vegetable oil (enough for deep frying)
  
• For Serving:
• Powdered sugar (for dusting)
  

Instructions

1. Prepare the Dough: In a medium sauce…

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Title: Mother's Day Styling Tips: Celebrate Mom in Style

Introduction:

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The 29th is the Dia de Ñoquis — the Day of Gnocchi. This is the day when everyone gets together to eat it, when i was little i was assigned to the rolling of the gnocci on the fork, while my mom prepared dough and everyone passed it around to make each one," says …

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 Cook the potatoes: Add the potatoes to a pot and fill it with water to cover the potatoes by about 2 inches. Boil them until they’re fork-tender. Drain the water, let them cool down a bit, then mash them with a masher, fork, or potato ricer.

1. Make the dough: In a …

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2 tablespoons garlic powder

2 tablespoon onion powder

1 tablespoon fine salt

1 rack baby back pork ribs

1 cedar plank 

1/4 barbeque sauce, or to taste

Mix garlic powder, onion powder , salt, and black pepper together in a small bowl. Spread over baby back ribs.…

Posted on June 21, 2022

• 1 Pound of chopped meat (Preferably organic or grass fed)
• 1 large or medium sized onion chopped into small pieces
• 1 red pepper
• 1 tablespoon of cumin powder
• salt pepper
• 1 tablespoon of paprika 
•  Pinch hot pepper
• Onion powder (To taste)
• 1 handful of …